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Chef — PT Supra Boga Lestari (Ranch Market Indonesia) — Jakarta Raya

PT Supra Boga Lestari (Ranch Market Indonesia)

Ranch 99 Market is a local company which was founded under PT Supra Boga Lestari in 1997, started as a franchisee of Ranch Market USA. Since 1998, Ranch Market Indonesia has its own flag and has become one of the leading retailer and trendsetter in Indonesia when it comes to lifestyle and healthy living.

Ranch Market provides high quality fresh product, meat fish and delicatessen food and an array of imported groceries selection. Focusing on creating a wonderful shopping experience, offering great products, creating a unique atmosphere and excellent service, Ranch Market since then has grown into 8 stores in 8 convenient, prime locations in the capital of Jakarta and Surabaya. Having it said, the flagship store is now open in Grand Indonesia, located in the Lower Ground Floor at the east mall.

Ranch Market is the only supermarket in Indonesia which has become a member of the Global Compact Network, established by the United Nations. The UN Global Compact is a strategic policy initiative for businesses that are committed to aligning their operations and strategies with ten universally accepted principles in the areas of human rights, labour, environment and anti-corruption. Yet this ISO 22000 first certified supermarket in Food Safety, is also the only supermarket in the country which receive HACCP 9000 certification.

Ranch Market will always try to do more in pursuit of service excellence and customer satisfaction through maintaining its high standards, unique concepts, core values and activities that are beneficial and enjoyable to its valued customers.

(Jakarta Raya)


  • Candidate must possess at least a Bachelor's Degree or Master's Degree / Post Graduate Degree in Food & Beverage Services Management or equivalent.
  • At least 5 year(s) of working experience in the related field is required for this position.
  • Preferably Managers specializing in Food/Beverage/Restaurant Service or equivalent. Job role in Chef or Food Preparation/Kitchen Hand.
  • 1 Full-Time positions available.
  • Very good leadership and communication skill
  • Creative thinking and good service
  • Teamwork and willing to work hard
  • Good Managing people and can work underpressure
  • Good Strategical thinking

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